Everyone loves good, old fashioned charcoal grilling. Aside from being cheaper than other grilling methods, it adds a raw, distinctive taste to your sausages, burgers, ribs, and other grilled items. […]
Chopped, sliced or wedged, hard-cooked eggs are the basis of egg salad and add protein and a happy glow to tossed and composed salads and casseroles. Chopped yolks and whites […]
Grilling is going to the dogs. According to the Hearth, Patio & Barbecue Association, 81 percent of Americans own a grill and average grill usage is up to 26 times […]
A bread maker is a home appliance that has revolutionized the process of making breads. First manufactured in 1986 in Japan, breadmaker since then moved its way to homes in […]
Copyright 2006 Tony Buel Most conscientious cooks use common sense when preparing or storing food. But common sense in food preparation doesn’t just happen -it is learned. This learning happens […]
You may be a person who loves to cook. You absolutely love to spend time in your kitchen. As a result, you like to outfit your kitchen with the latest […]
Beach party, picnic or just a simple get-together at home will never feel complete unless you mount gas grills on one side and start grilling your favorite fish or meat. […]
Herbs are fun and easy to grow. When harvested they make even the simplest meal seem like a gourmet delight. By using herbs in your cooking you can easily change […]
In the 21st century, the typical family finds itself living on a pretty tight and restricted budget. People simply do not have a great deal of money to spend — […]
It is often frustrating to attempt to plan meals that are designed for one. Despite this fact, we are seeing more and more recipe books and Internet websites that are […]
Home cooks most generally use the term frosting and icing interchangeably. This can cause confusion. In order to reduce that confusion I like to make a distinction between the two […]
There is nothing like homemade bread. Whether banana, pumpkin, white or whole wheat, the smell of a fresh, hot loaf can’t be beat. There are many reasons why you would […]
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